RECIPE: Fall Sugar Cookies
Who doesn’t like a good sugar cookie? Well, I decided to put a little twist on it. It’s simple and fun to make a sugar cookie a little more Fall.
Ingredients for cookie:
2 ¾ cups of flour
1 tsp baking soda
½ tsp baking powder
1 cup of butter, softened (just leave it out for a minute)
1 ½ cups of sugar
1 egg
1 tsp vanilla extract
For topping:
¼ cup cinnamon
¼ cup Sugar
Steps:
- Preheat oven to 375
- Mix butter, egg, sugar, and vanilla extract in a bowl.
- Slowly add baking soda, baking powder, and flour. Mix
- Once it is mixed, set aside.
- In a mini pan or bowl, put cinnamon and sugar in.
- Place evenly distributed balls of batter…
- Cover raw cookie ball in the bowl of cinnamon and sugar
- Put cookie dough balls on baking sheet and bake for 8-10 minutes or until toothpick is clean.
- Let cool and enjoy!